The Mistletoe

Ingredients

2 oz dry Gin

1 oz fresh squeezed lemon juice

1/2 oz honey syrup (1:1 ratio honey to water)

3 raspberries

2 sprigs of rosemary

Method of Prep

• Muddle raspberries, rosemary, and honey syrup in a shaker tin.

• Add gin, lemon juice, and ice.

• Shake until chilled

• Strain into a coupe or small wine glass

• Garnish with a raspberry and sprig of rosemary